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This is a featured job

This is a Full time job

$70,000 – $75,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Great Pay, full time role with all leave, loading, penalty and overtime rates.
  • WSET levels 1 through 4 offered as a part of the role
  • Formal training and career leadership development
Come join our management team & development your skills as an industry professional, as we invest in you and your career.
This is a featured job

This is a Full time job

$65,000 – $70,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
Listed three days ago

This is a Full time job

$70,000 – $75,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Great Pay, full time role with all leave, loading, penalty and overtime rates.
  • WSET levels 1 through 4 offered as a part of the role
  • Formal training and career leadership development
Come join our management team & development your skills as an industry professional, as we invest in you and your career.
3d ago
Listed nineteen days ago

This is a Full time job

$60,000 – $65,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Wine & Spirit Education Trust (Levels 1 to 4) offered as part of employment.
  • Great Pay. Full time with all leave, loading, penalty & overtime rates
  • Ongoing training and career development from a team of industry professionals.
Come join our team and develop your skills as an industry professional, as we invest in you and your career.
19d ago
Listed three days ago

This is a Full time job

$65,000 – $70,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
3d ago
Listed nine days ago

This is a Full time job

$68,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a team dedicated to high-quality, flavour-focused dishes
  • Grow with a team that values learning and collaboration.
  • Enjoy full-time stability with opportunities for professional growth.
The Royal Oak Hotel is seeking a talented Qualified Chef with 3+ years of experience. Bring your creativity to our vibrant, community-focused kitchen
9d ago
Listed twenty one days ago

This is a Full time job

$75k + super + incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • $75,000 + superannuation + incentives
  • Suited to an experienced Duty Manager or Assistant Manager who understands Pubs
  • 20 minutes from Melbourne CBD
Manage one of Melbourne's Inner North most respected Pubs. Soul food, variety of ales, and functions is what they do best. No gaming
21d ago
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